Sake Comes To Harlem – March 6, 2012

Chef Nils Noren and The Gohan Society presents:

A Cross-Cultural Pairing Dinner at RED ROOSTER HARLEM featuring ASPEC Sake from Akita Prefecture.

*This event if perfect for everyone who loves great food and great sake!

A unique American menu will be paired with artisanal sake from five select breweries of the Northern Japanese prefecture of Akita, known for its rich culture, deep traditions, and natural beauty.

Six courses from the kitchen of RED ROOSTER HARLEM, celebrating the roots of American cuisine and the diverse culinary traditions of Harlem, will each be paired with sake from the five breweries of Akita Prefecture the comprise the ASPEC consortium.

Linda Noel Kawabata, Advanced Sake Specialist, and USA Brand Manager of ASPEC, a consortium of Akita sake brewers will be your guide to the joys and pleasures of experiencing artisanal sake in a contemporary American context.

A very limited number of seats are available for this unique and intimate experience.

Tuesday, March 6th  6:30 – 9:30 pm
Red Rooster Harlem
310 Lenox Avenue
New York, NY  10027

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